How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Garden Salad?

You need 5 ingredients. The key ingredients include: 1 head Romaine lettuce, rinsed, dried and chopped, 2 bunches radishes, sliced, 1 cucumber, cleaned and chopped, 3 stalks celery, chopped, and more.

Is Shrimp Garden Salad suitable as seafood?

Yes, Shrimp Garden Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Garden Salad Recipe

Name: Shrimp Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Romaine lettuce, rinsed, dried and chopped; 2 bunches radishes, sliced; 1 cucumber, cleaned and chopped; 3 stalks celery, chopped; 1 (4.5 oz.) can small shrimp, drained

Fresh, crisp and full of flavor — this Shrimp Garden Salad is a must-try. Made with head Romaine lettuce, bunches radishes, cucumber and stalks celery. …

This Shrimp Garden Salad relies on simple, everyday ingredients such as bunches radishes, sliced and stalks celery, chopped. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 head Romaine lettuce, rinsed, dried and chopped
2 bunches radishes, sliced
1 cucumber, cleaned and chopped
3 stalks celery, chopped
1 (4.5 oz.) can small shrimp, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Seafood

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