Shrimp Fra Diavalo

Name: Shrimp Fra Diavalo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 medium chopped onion; 2 medium minced garlic cloves; 28 oz. can tomatoes, cut up; 4 oz. can mushroom pieces and stems, drained; 1 Tbsp. sugar; 1/2 tsp. oregano; 1/2 tsp. basil; 1/2 tsp. crushed red pepper; 1/2 c. water; 1/2 lb. cooked shrimp

Eats Now Editorial Team · 248 kcal · Seafood

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Shrimp Fra Diavalo – a delicious recipe with olive oil, onion, garlic, tomatoes, mushroom, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. olive oil
1 medium chopped onion
2 medium minced garlic cloves
28 oz. can tomatoes, cut up
4 oz. can mushroom pieces and stems, drained
1 Tbsp. sugar
1/2 tsp. oregano
1/2 tsp. basil
1/2 tsp. crushed red pepper
1/2 c. water
1/2 lb. cooked shrimp

1
Lightly saute the olive oil, onion and garlic cloves.
2
Add tomatoes, mushroom pieces and stems, sugar, oregano, basil, crushed red pepper and water.
3
Add cooked shrimp and warm thoroughly. Serve over linguini.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 medium chopped onion, 2 medium minced garlic cloves, 28 oz. can tomatoes, cut up, and more.

Yes, Shrimp Fra Diavalo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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