How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Fondue With White Wine?

You need 12 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cream of celery soup, 1 1/2 cups sharp cheddar cheese, grated (Cooper Sharp is the BEST), 2/3 cup fresh parmesan cheese, grated, 2 tablespoons Worcestershire sauce, and more.

Is Shrimp Fondue With White Wine suitable as seafood?

Yes, Shrimp Fondue With White Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Fondue With White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fondue With White Wine Recipe

Name: Shrimp Fondue With White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed cream of celery soup; 1 1/2 cups sharp cheddar cheese, grated (Cooper Sharp is the BEST); 2/3 cup fresh parmesan cheese, grated; 2 tablespoons Worcestershire sauce; 1/2 teaspoon Old Bay Seasoning; 1/2 teaspoon dried dill; 1 teaspoon garlic clove, minced; 1/8 cup green onion, finely chopped (tops only); 1/4 cup white wine or 1/4 cup chicken broth; 1 -2 teaspoon hot sauce (to taste); 1 cup cooked shrimp, chopped; 1 loaf French bread

Shrimp Fondue With White Wine

Eats Now Editorial Team · 341 kcal · Seafood

Shrimp Fondue With White Wine – a delicious recipe with condensed cream, cheddar cheese, parmesan cheese, Worcestershire sauce, Bay Seasoning, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Fondue With White Wine

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