Shrimp Elegante

1. 1

   Peel shrimp, leaving tails on; devein and butterfly.

2. 2

   Place shrimp in boiling salted water 30 seconds.

3. 3

   Drain and place in shallow broiling pan.

4. 4

   Combine butter and olive oil in a large saucepan; place over medium heat until butter melts.

5. 5

   Add onion, garlic, parsley, and oregano; cook, stirring occasionally, until onion is transparent.

6. 6

   Add next 5 ingredients, stirring until bouillon is dissolved; reduce heat to low, and cook 5 minutes.

7. 7

   Pour mixture over shrimp; cover and refrigerate 2 hours.

8. 8

   Cook fettuccine according to package directions; drain.

9. 9

   Uncover shrimp; broil 4 inches from heat for 5 minutes on each side or until done.

10. 10

    Serve over fettuccine.

No additional tips available.