How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip(Hot Or Cold) ?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 lb. cooked shrimp, chopped finely, 1 Tbsp. horseradish, juice of 1 lemon, and more.

Is Shrimp Dip(Hot Or Cold) suitable as seafood?

Yes, Shrimp Dip(Hot Or Cold) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip(Hot Or Cold) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dip(Hot Or Cold) Recipe

Name: Shrimp Dip(Hot Or Cold)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 lb. cooked shrimp, chopped finely; 1 Tbsp. horseradish; juice of 1 lemon; dash of Worcestershire sauce; Lawry's seasoned salt

Shrimp Dip(Hot Or Cold) – a delicious recipe with cream cheese, shrimp, horseradish, lemon, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese
1 lb. cooked shrimp, chopped finely
1 Tbsp. horseradish
juice of 1 lemon
dash of Worcestershire sauce
Lawry's seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Seafood

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Shrimp Dip(Hot Or Cold)

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