How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 2 lb. boiled shrimp, coarsely ground, 1 (8 oz.) pkg. soft cream cheese, juice of 1 lemon, 10 green onions, minced, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dip Recipe

Name: Shrimp Dip
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. boiled shrimp, coarsely ground; 1 (8 oz.) pkg. soft cream cheese; juice of 1 lemon; 10 green onions, minced; mayonnaise; hot sauce; Worcestershire sauce; salt and pepper to taste

Shrimp Dip – a delicious recipe with boiled shrimp, cream cheese, lemon, green onions, mayonnaise, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. boiled shrimp, coarsely ground
1 (8 oz.) pkg. soft cream cheese
juice of 1 lemon
10 green onions, minced
mayonnaise
hot sauce
Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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