How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 2 lb. coarsely ground shrimp, 8 oz. softened cream cheese, lemon juice of 1 lemon, 10 green onions, finely chopped, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. coarsely ground shrimp; 8 oz. softened cream cheese; lemon juice of 1 lemon; 10 green onions, finely chopped; mayonnaise to taste; hot sauce to taste; Worcestershire to taste; salt to taste; pepper to taste

Shrimp Dip – a delicious recipe with ground shrimp, cream cheese, lemon juice, green onions, mayonnaise, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. coarsely ground shrimp
8 oz. softened cream cheese
lemon juice of 1 lemon
10 green onions, finely chopped
mayonnaise to taste
hot sauce to taste
Worcestershire to taste
salt to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Seafood

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Shrimp Dip

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