How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 2 (4 1/2 oz.) cans shrimp, 2 (8 oz.) pkg. cream cheese, 1/2 can shrimp juice, juice of 2 lemons, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 1/2 oz.) cans shrimp; 2 (8 oz.) pkg. cream cheese; 1/2 can shrimp juice; juice of 2 lemons; 1 Tbsp. grated onion; 1 tsp. pressed garlic; 1 (6 1/2 oz.) can crabmeat; Tabasco

Shrimp Dip – a delicious recipe with shrimp, cream cheese, shrimp juice, lemons, onion, pressed garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (4 1/2 oz.) cans shrimp
2 (8 oz.) pkg. cream cheese
1/2 can shrimp juice
juice of 2 lemons
1 Tbsp. grated onion
1 tsp. pressed garlic
1 (6 1/2 oz.) can crabmeat
Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Seafood

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Shrimp Dip

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