How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 12 ingredients. The key ingredients include: 1 (8 oz.) Philadelphia cream cheese, 1 (8 oz.) sour cream, 1/2 c. chopped (fine) green onions, 1/2 c. chopped (fine) celery, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) Philadelphia cream cheese; 1 (8 oz.) sour cream; 1/2 c. chopped (fine) green onions; 1/2 c. chopped (fine) celery; salt to taste; pepper to taste; dash of Season-All to taste; dash of garlic powder to taste; juice of 1 lemon; 2 cans shrimp, mashed with fork (can buy broken shrimp); red pepper to taste; dash of Tabasco to taste

Try this homemade Shrimp Dip recipe the whole family will love. Made with cream cheese, sour cream, green onions and celery. Easy step-by-step instructi…

This Shrimp Dip relies on simple, everyday ingredients such as (8 oz.) sour cream, chopped (fine) green onions, chopped (fine) celery and salt to taste. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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