How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 can tomato soup, 8 oz. cream cheese, 1 c. mayonnaise, 2 c. tiny shrimp, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dip Recipe

Name: Shrimp Dip
Yield: 4 servings
Cuisine: American
Ingredients: 1 can tomato soup; 8 oz. cream cheese; 1 c. mayonnaise; 2 c. tiny shrimp; 1 c. finely chopped celery and onion; 2 Tbsp. unflavored gelatin; 1 small can crab meat (optional)

Shrimp Dip – a delicious recipe with tomato soup, cream cheese, mayonnaise, shrimp, celery, unflavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
8 oz. cream cheese
1 c. mayonnaise
2 c. tiny shrimp
1 c. finely chopped celery and onion
2 Tbsp. unflavored gelatin
1 small can crab meat (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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