How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 (4 1/2 oz.) can shrimp, drained, 8 oz. cream cheese, softened, juice of 1 lemon, 10 green onions, minced finely, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (4 1/2 oz.) can shrimp, drained; 8 oz. cream cheese, softened; juice of 1 lemon; 10 green onions, minced finely; salt and pepper; 3 drops Tabasco; 1 tsp. Worcestershire; about 1 Tbsp. mayonnaise (to blend)

Shrimp Dip – a delicious recipe with shrimp, cream cheese, lemon, green onions, salt, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (4 1/2 oz.) can shrimp, drained
8 oz. cream cheese, softened
juice of 1 lemon
10 green onions, minced finely
salt and pepper
3 drops Tabasco
1 tsp. Worcestershire
about 1 Tbsp. mayonnaise (to blend)

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Quick Info

Servings
4 servings
Category
Seafood

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