Seafood Quiche — Seafood recipe

Seafood Quiche

Eats Now Editorial Team  · 485 kcal  · Seafood

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Try this homemade Seafood Quiche recipe the whole family will love. Made with crust, onion, shrimp and crab meat. Easy step-by-step instructions included.

This Seafood Quiche relies on simple, everyday ingredients such as (9-inch) cooked pie crust, medium, chopped onion, raw, peeled shrimp and crab meat. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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