How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp De Jonghe?

You need 8 ingredients. The key ingredients include: 2 cups finely chopped scallions, with tops, 2 small garlic cloves, minced, 1 cup butter, 2 lbs medium raw shrimp, cleaned and shelled, and more.

Is Shrimp De Jonghe suitable as seafood?

Yes, Shrimp De Jonghe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp De Jonghe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp De Jonghe Recipe

Name: Shrimp De Jonghe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely chopped scallions, with tops; 2 small garlic cloves, minced; 1 cup butter; 2 lbs medium raw shrimp, cleaned and shelled; 3 tablespoons fine breadcrumbs; 1 teaspoon salt; ¼ teaspoon fresh ground black pepper; ¼ teaspoon Worcestershire sauce

Shrimp De Jonghe – a delicious recipe with scallions, garlic, butter, shrimp, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups finely chopped scallions, with tops
2 small garlic cloves, minced
1 cup butter
2 lbs medium raw shrimp, cleaned and shelled
3 tablespoons fine breadcrumbs
1 teaspoon salt
¼ teaspoon fresh ground black pepper
¼ teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Seafood

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Shrimp De Jonghe

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