How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for shrimp curry?

You need 9 ingredients. The key ingredients include: 1 cup sauteed mushroom, 5 tablespoons butter or 5 tablespoons margarine, 4 tablespoons flour, 2 teaspoons curry powder (I use 3 but I like curry alot), and more.

Is shrimp curry suitable as seafood?

Yes, shrimp curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover shrimp curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

shrimp curry Recipe

Name: shrimp curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sauteed mushroom; 5 tablespoons butter or 5 tablespoons margarine; 4 tablespoons flour; 2 teaspoons curry powder (I use 3 but I like curry alot); 1 teaspoon salt; ¼ teaspoon pepper; 1 cup milk (use coconut milk for a sweeter flavor); 1 cup light cream; 2 cups already steamed and peeled shrimp

shrimp curry – a delicious recipe with mushroom, butter, flour, curry powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup sauteed mushroom
5 tablespoons butter or 5 tablespoons margarine
4 tablespoons flour
2 teaspoons curry powder (I use 3 but I like curry alot)
1 teaspoon salt
¼ teaspoon pepper
1 cup milk (use coconut milk for a sweeter flavor)
1 cup light cream
2 cups already steamed and peeled shrimp

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Quick Info

Servings
4 servings
Calories
555 kcal
Category
Seafood

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shrimp curry

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