How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood "salad"?

You need 11 ingredients. The key ingredients include: 1 large green bell pepper, seeded,chopped, 1 small onion, chopped, 1 cup celery, finely chopped, 2 cups crabmeat, shredded, and more.

Is Baked Seafood "salad" suitable as seafood?

Yes, Baked Seafood "salad" falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood "salad"?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Seafood "salad" Recipe

Name: Baked Seafood "salad"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large green bell pepper, seeded,chopped; 1 small onion, chopped; 1 cup celery, finely chopped; 2 cups crabmeat, shredded; 1 cup cooked baby shrimp, drained well,deviened and chopped; 1 cup mayonnaise; ½ teaspoon salt (to taste); ⅛ teaspoon black pepper (to taste); 1 teaspoon Worcestershire sauce; 2 tablespoons butter, melted; 1 cup breadcrumbs

Baked Seafood "salad"

Eats Now Editorial Team · 631 kcal · Seafood

Baked Seafood "salad" – a delicious recipe with green bell pepper, onion, celery, crabmeat, shrimp, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Seafood "salad"

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