Shrimp Creole — Seafood recipe

Shrimp Creole

Eats Now Editorial Team  · 36 kcal  · Seafood

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Try this homemade Shrimp Creole recipe the whole family will love. Made with onion, green pepper, celery and tomato sauce. Easy step-by-step instruction…

This Shrimp Creole relies on simple, everyday ingredients such as chopped onion, green pepper, chopped, chopped celery and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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