How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon and Vegetables?

You need 3 ingredients. The key ingredients include: 200 grams salmon fillet (without skin), To taste salt and pepper, 1 tbsp olive oil.

Is Baked Salmon and Vegetables suitable as seafood?

Yes, Baked Salmon and Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon and Vegetables Recipe

Name: Baked Salmon and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams salmon fillet (without skin); To taste salt and pepper; 1 tbsp olive oil

Baked Salmon and Vegetables – a delicious recipe with salmon fillet, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

200 grams salmon fillet (without skin)
To taste salt and pepper
1 tbsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

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Baked Salmon and Vegetables

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