How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Cordon Bleu Over Linguine?

You need 15 ingredients. The key ingredients include: olive oil, 6 tablespoons garlic, minced, 1 medium onion, 1 (10 ounce) package sliced mushrooms, and more.

Is Shrimp Cordon Bleu Over Linguine suitable as seafood?

Yes, Shrimp Cordon Bleu Over Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Cordon Bleu Over Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Cordon Bleu Over Linguine Recipe

Name: Shrimp Cordon Bleu Over Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil; 6 tablespoons garlic, minced; 1 medium onion; 1 (10 ounce) package sliced mushrooms; 1 tablespoon flour; 1 pint heavy cream; 1/3 cup brandy (about 1/3 cup) or 1/3 cup cognac (about 1/3 cup); salt; 1 (15 ounce) can chicken broth; 1 1/2 tablespoons Tabasco sauce; 1 (10 ounce) package spinach; 2 lbs shrimp, cleaned and devained; 1 lb prosciutto, sliced thin and chopped; 16 ounces mozzarella cheese (shredded or cubed); 1 lb pasta

Shrimp Cordon Bleu Over Linguine

Eats Now Editorial Team · 1157 kcal · Seafood

Shrimp Cordon Bleu Over Linguine – a delicious recipe with olive oil, garlic, onion, mushrooms, flour, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Cordon Bleu Over Linguine

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