Shrimp Combo

Name: Shrimp Combo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. tomatoes, diced; 1/3 red onion, sliced paper thin; 1/2 orange (juice only); 3 Tbsp. olive oil; 1 Tbsp. catsup; 1 Tbsp. powdered dill; 1/8 tsp. garlic powder; dash of pepper sauce; 1 bag Success rice; 8 oz. cooked shrimp or scallops; Tabasco sauce

Eats Now Editorial Team · 260 kcal · Seafood

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Shrimp Combo – a delicious recipe with tomatoes, red onion, orange, olive oil, catsup, powdered dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. tomatoes, diced
1/3 red onion, sliced paper thin
1/2 orange (juice only)
3 Tbsp. olive oil
1 Tbsp. catsup
1 Tbsp. powdered dill
1/8 tsp. garlic powder
dash of pepper sauce
1 bag Success rice
8 oz. cooked shrimp or scallops
Tabasco sauce

1
Mix all ingredients and bring to a boil.
2
Serve over cooked rice.
3
Season with Tabasco sauce.

260

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. tomatoes, diced, 1/3 red onion, sliced paper thin, 1/2 orange (juice only), 3 Tbsp. olive oil, and more.

Yes, Shrimp Combo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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