How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-Chili Dip?

You need 4 ingredients. The key ingredients include: 1 (4 1/2 oz.) can shrimp, drained, 3/4 c. chili sauce, 1/2 tsp. lemon juice, 1 (8 oz.) pkg. cream cheese, softened.

Is Shrimp-Chili Dip suitable as seafood?

Yes, Shrimp-Chili Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-Chili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp-Chili Dip Recipe

Name: Shrimp-Chili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 1/2 oz.) can shrimp, drained; 3/4 c. chili sauce; 1/2 tsp. lemon juice; 1 (8 oz.) pkg. cream cheese, softened

Shrimp-Chili Dip – a delicious recipe with shrimp, chili sauce, lemon juice, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (4 1/2 oz.) can shrimp, drained
3/4 c. chili sauce
1/2 tsp. lemon juice
1 (8 oz.) pkg. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Seafood

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Shrimp-Chili Dip

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