Lover Boys Scalloped Potatoes

1. 1

   With 1 tablespoons butter, butter a 2-quart baking dish, place a layer of about 1/3 of the potatoes.

2. 2

   In a cup or small bowl, combine flour with salt and pepper.

3. 3

   Sprinkle about half of the flour mixture over the onions & potatoes; repeat with another layer of potatoes and the flour mixture and top with remaining potato slices.

4. 4

   Dot with 3 tablespoons butter then pour hot milk over potatoes.

5. 5

   Cover and bake at 355 for 50 minutes.

6. 6

   Uncover; sprinkle cheese over the top.

7. 7

   Return to the oven and bake, uncovered, for an additional 10 minutes, or until scalloped potatoes are tender and cheese has melted.

8. 8

   Scalloped potatoes serves 6 to 8.

* Per serving · 4 servings · Values may vary.

No additional tips available.