How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Cheese Mold?

You need 7 ingredients. The key ingredients include: 1 can tomato soup, 1 large (8 oz.) pkg. cream cheese, 1 1/2 Tbsp. gelatin (2 pkg., unflavored), 1 c. mayonnaise, and more.

Is Shrimp Cheese Mold suitable as seafood?

Yes, Shrimp Cheese Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Cheese Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Cheese Mold Recipe

Name: Shrimp Cheese Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 large (8 oz.) pkg. cream cheese; 1 1/2 Tbsp. gelatin (2 pkg., unflavored); 1 c. mayonnaise; 3/4 c. chopped celery; 3/4 c. chopped green onion; 2 c. boiled, peeled and drained shrimp

Shrimp Cheese Mold – a delicious recipe with tomato soup, cream cheese, gelatin, mayonnaise, celery, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
1 large (8 oz.) pkg. cream cheese
1 1/2 Tbsp. gelatin (2 pkg., unflavored)
1 c. mayonnaise
3/4 c. chopped celery
3/4 c. chopped green onion
2 c. boiled, peeled and drained shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Seafood

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Shrimp Cheese Mold

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