How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. shrimp, cooked and cleaned, 1 c. raw rice, cooked, 1 c. sharp cheese, grated, 1 can cream of mushroom soup, and more.

Is Shrimp Casserole suitable as seafood?

Yes, Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Casserole Recipe

Name: Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. shrimp, cooked and cleaned; 1 c. raw rice, cooked; 1 c. sharp cheese, grated; 1 can cream of mushroom soup; 1/2 c. chopped green pepper; 1/2 c. chopped green onion; 1/2 c. celery; 1 stick butter; 5 lemons, sliced very thin

Shrimp Casserole – a delicious recipe with shrimp, rice, sharp cheese, cream of mushroom soup, green pepper, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 to 2 lb. shrimp, cooked and cleaned
1 c. raw rice, cooked
1 c. sharp cheese, grated
1 can cream of mushroom soup
1/2 c. chopped green pepper
1/2 c. chopped green onion
1/2 c. celery
1 stick butter
5 lemons, sliced very thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
Seafood

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Shrimp Casserole

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