How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter Dip?

You need 5 ingredients. The key ingredients include: 1 c. shrimp (4 1/2 oz. can), drained and minced, 6 Tbsp. butter, 2 (3 oz.) pkg. cream cheese, 1 Tbsp. minced onion, and more.

Is Shrimp Butter Dip suitable as seafood?

Yes, Shrimp Butter Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Butter Dip Recipe

Name: Shrimp Butter Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shrimp (4 1/2 oz. can), drained and minced; 6 Tbsp. butter; 2 (3 oz.) pkg. cream cheese; 1 Tbsp. minced onion; 2 tsp. lemon juice

Shrimp Butter Dip – a delicious recipe with shrimp, butter, cream cheese, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. shrimp (4 1/2 oz. can), drained and minced
6 Tbsp. butter
2 (3 oz.) pkg. cream cheese
1 Tbsp. minced onion
2 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Seafood

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Shrimp Butter Dip

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