Shrimp Butter

1. 1

   Put all the ingredients except the shrimp and paprika into a food processor.

2. 2

   Process until well mixed.

3. 3

   Drop in shrimp and process until either pureed or chopped to desired consistency.

4. 4

   (This recipe can be pureed to the consistency of butter or left with chunky pieces of shrimp).

5. 5

   Garnish with paprika.

6. 6

   Serve on crackers as an appetizer.

7. 7

   1 cup salt

8. 8

   1/4 cup black pepper

9. 9

   1/4 cup garlic powder

10. 10

    Mix ingredients together and store in an airtight container for up to 6 months.

* Per serving · 4 servings · Values may vary.

No additional tips available.