How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Loaf(Oven Or Microwave) ?

You need 7 ingredients. The key ingredients include: 2 6-1/2 oz. cans tuna, drained, 1 medium onion, finely chopped, 1 10-3/4 oz. can condensed cream of celery soup, 1/3 c. mayonnaise, and more.

Is Tuna Loaf(Oven Or Microwave) suitable as seafood?

Yes, Tuna Loaf(Oven Or Microwave) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Loaf(Oven Or Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Loaf(Oven Or Microwave) Recipe

Name: Tuna Loaf(Oven Or Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 6-1/2 oz. cans tuna, drained; 1 medium onion, finely chopped; 1 10-3/4 oz. can condensed cream of celery soup; 1/3 c. mayonnaise; 1 egg, well beaten; 1/8 tsp. red pepper flakes; 1-1/2 c. herb-seasoned and cubed stuffing

Tuna Loaf(Oven Or Microwave) – a delicious recipe with tuna, onion, condensed cream, mayonnaise, egg, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 6-1/2 oz. cans tuna, drained
1 medium onion, finely chopped
1 10-3/4 oz. can condensed cream of celery soup
1/3 c. mayonnaise
1 egg, well beaten
1/8 tsp. red pepper flakes
1-1/2 c. herb-seasoned and cubed stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Seafood

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Tuna Loaf(Oven Or Microwave)

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