How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Casserole?

You need 9 ingredients. The key ingredients include: 1 (1 lb.) can salmon, 1/2 c. bell pepper, 1 Tbsp. pimento, 2 eggs, beaten, and more.

Is Salmon Casserole suitable as seafood?

Yes, Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Casserole Recipe

Name: Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon; 1/2 c. bell pepper; 1 Tbsp. pimento; 2 eggs, beaten; 1 c. whole milk; 2 slices bread crumbs; 1/4 tsp. salt and black pepper; 1/2 c. onions; 1 Tbsp. butter, melted

Salmon Casserole – a delicious recipe with salmon, bell pepper, pimento, eggs, milk, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon
1/2 c. bell pepper
1 Tbsp. pimento
2 eggs, beaten
1 c. whole milk
2 slices bread crumbs
1/4 tsp. salt and black pepper
1/2 c. onions
1 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Seafood

Eats Now Editorial Team

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