How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 6 ingredients. The key ingredients include: 1 stick butter (1/4 lb.), 1 (8 oz.) pkg. cream cheese, 2 Tbsp. lemon juice, 2 Tbsp. Hellmann's mayonnaise, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter (1/4 lb.); 1 (8 oz.) pkg. cream cheese; 2 Tbsp. lemon juice; 2 Tbsp. Hellmann's mayonnaise; 1 Tbsp. minced onion; 2 (4 1/2 oz.) cans shrimp or 1 (4 1/2 oz.) can and 1 (6 oz.) pkg. frozen tiny shrimp, thawed and drained

Shrimp Butter – a delicious recipe with butter, cream cheese, lemon juice, mayonnaise, onion, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick butter (1/4 lb.)
1 (8 oz.) pkg. cream cheese
2 Tbsp. lemon juice
2 Tbsp. Hellmann's mayonnaise
1 Tbsp. minced onion
2 (4 1/2 oz.) cans shrimp or 1 (4 1/2 oz.) can and 1 (6 oz.) pkg. frozen tiny shrimp, thawed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Seafood

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Shrimp Butter

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