How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 8 ingredients. The key ingredients include: 2 (5 oz.) cans small shrimp, 1 Tbsp. vinegar, 2 lemons, 4 Tbsp. mayonnaise, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 oz.) cans small shrimp; 1 Tbsp. vinegar; 2 lemons; 4 Tbsp. mayonnaise; 1 (8 oz.) cream cheese, softened; 1 1/2 sticks oleo, softened; 1 Tbsp. onion, grated; 1/4 tsp. dill seed

Shrimp Butter – a delicious recipe with shrimp, vinegar, lemons, mayonnaise, cream cheese, oleo. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (5 oz.) cans small shrimp
1 Tbsp. vinegar
2 lemons
4 Tbsp. mayonnaise
1 (8 oz.) cream cheese, softened
1 1/2 sticks oleo, softened
1 Tbsp. onion, grated
1/4 tsp. dill seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

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