How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta?

You need 8 ingredients. The key ingredients include: 1 lb. shrimp (fresh or frozen, ready to cook), peeled and deveined, 1 head broccoli (use just the flower), 1 c. julienne carrots, 1 medium sweet onion, sliced (optional), and more.

Is Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta suitable as seafood?

Yes, Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta Recipe

Name: Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp (fresh or frozen, ready to cook), peeled and deveined; 1 head broccoli (use just the flower); 1 c. julienne carrots; 1 medium sweet onion, sliced (optional); olive oil; garlic; basil; 1 lb. pasta, cooked

Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta – a delicious recipe with shrimp, broccoli, julienne carrots, sweet onion, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp (fresh or frozen, ready to cook), peeled and deveined
1 head broccoli (use just the flower)
1 c. julienne carrots
1 medium sweet onion, sliced (optional)
olive oil
garlic
basil
1 lb. pasta, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Seafood

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Shrimp, Broccoli And Carrots (Sometimes Onions) Over Pasta

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