How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Benihana?

You need 7 ingredients. The key ingredients include: 5 each shrimp peeled, cleaned and deveined, 1 x salt, 2 tablespoons soy oil, 1 teaspoon butter melted, and more.

Is Shrimp Benihana suitable as seafood?

Yes, Shrimp Benihana falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Benihana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Benihana Recipe

Name: Shrimp Benihana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 each shrimp peeled, cleaned and deveined; 1 x salt; 2 tablespoons soy oil; 1 teaspoon butter melted; 1 teaspoon heavy whipping cream; 1 tablespoon parsley leaves fresh, chopped; 1/2 each lemon juiced

Shrimp Benihana – a delicious recipe with shrimp, salt, soy oil, butter, heavy whipping cream, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 each shrimp peeled, cleaned and deveined
1 x salt
2 tablespoons soy oil
1 teaspoon butter melted
1 teaspoon heavy whipping cream
1 tablespoon parsley leaves fresh, chopped
1/2 each lemon juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shrimp Benihana

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