How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Shells?

You need 6 ingredients. The key ingredients include: 1 (7 oz.) pkg. macaroni shells, 1 (16 oz.) can peas, drained, 1 (4 1/2 oz.) can shrimp, rinsed and drained, 1 (2 1/2 oz.) jar sliced mushrooms, drained, and more.

Is Shrimp And Shells suitable as seafood?

Yes, Shrimp And Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Shells Recipe

Name: Shrimp And Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) pkg. macaroni shells; 1 (16 oz.) can peas, drained; 1 (4 1/2 oz.) can shrimp, rinsed and drained; 1 (2 1/2 oz.) jar sliced mushrooms, drained; 1 c. chopped celery; 2 Tbsp. diced pimento

Try this homemade Shrimp And Shells recipe the whole family will love. Made with macaroni shells, peas, shrimp and mushrooms. Easy step-by-step instruct…

This Shrimp And Shells relies on simple, everyday ingredients such as (7 oz.) pkg. macaroni shells, (16 oz.) can peas, drained, chopped celery and diced pimento. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (7 oz.) pkg. macaroni shells
1 (16 oz.) can peas, drained
1 (4 1/2 oz.) can shrimp, rinsed and drained
1 (2 1/2 oz.) jar sliced mushrooms, drained
1 c. chopped celery
2 Tbsp. diced pimento

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Shrimp And Shells

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions