How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Scallops?

You need 12 ingredients. The key ingredients include: 2 lb. large or jumbo shrimp, peeled and deveined, 2 lb. bay scallops, 1 small yellow pepper, diced, 1 small green pepper, diced, and more.

Is Shrimp And Scallops suitable as seafood?

Yes, Shrimp And Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Scallops Recipe

Name: Shrimp And Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. large or jumbo shrimp, peeled and deveined; 2 lb. bay scallops; 1 small yellow pepper, diced; 1 small green pepper, diced; 1 small red pepper, diced; 2 large tomatoes, diced; 1/2 c. chopped parsley; 1/2 lb. butter; 1 (4 oz.) jar minced garlic (more or less as desired); 1 c. white wine; Tabasco sauce to taste; white pepper and salt to taste

Shrimp And Scallops

Eats Now Editorial Team · 702 kcal · Seafood

Shrimp And Scallops – a delicious recipe with jumbo shrimp, bay scallops, yellow pepper, green pepper, red pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Scallops

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