How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Mushroom Ramekins A La Lance?

You need 11 ingredients. The key ingredients include: 3/4 lb. medium-size shrimp, shelled and deveined, 1/4 lb. mushrooms, sliced, 2 Tbsp. all-purpose flour, 1/3 c. regular strength chicken broth, and more.

Is Shrimp And Mushroom Ramekins A La Lance suitable as seafood?

Yes, Shrimp And Mushroom Ramekins A La Lance falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Mushroom Ramekins A La Lance?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Mushroom Ramekins A La Lance Recipe

Name: Shrimp And Mushroom Ramekins A La Lance
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. medium-size shrimp, shelled and deveined; 1/4 lb. mushrooms, sliced; 2 Tbsp. all-purpose flour; 1/3 c. regular strength chicken broth; 2 Tbsp. dry sherry; 1/2 c. shredded Swiss cheese; 2 Tbsp. chopped green onion; 1/8 tsp. Dijon mustard; 1/4 c. whipping cream; salt and pepper; 4 Tbsp. butter or margarine

Shrimp And Mushroom Ramekins A La Lance

Eats Now Editorial Team · 427 kcal · Seafood

Shrimp And Mushroom Ramekins A La Lance – a delicious recipe with shrimp, mushrooms, flour, regular strength chicken broth, sherry, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Mushroom Ramekins A La Lance

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