How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Lobster Key Lime?

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 9 shrimp (21 to 25 count or medium-size), peeled, de-veined, and cleaned, 1/2 Florida lobster tail (about 6 ounces), chopped, 8 ounces fresh mushrooms, sliced, and more.

Is Shrimp and Lobster Key Lime suitable as seafood?

Yes, Shrimp and Lobster Key Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Lobster Key Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp and Lobster Key Lime Recipe

Name: Shrimp and Lobster Key Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 9 shrimp (21 to 25 count or medium-size), peeled, de-veined, and cleaned; 1/2 Florida lobster tail (about 6 ounces), chopped; 8 ounces fresh mushrooms, sliced; 2 tablespoons chopped scallions; 2 tablespoons Chablis wine; 4 ounces Key Lime Mix, recipe follows; 2 cups cooked long-grain rice; 8 ounces garlic spread (2 sticks of butter mixed with 1 tablespoon minced garlic); 2 tablespoons Louisiana-style hot sauce; 1 tablespoon fresh Key lime juice

Shrimp and Lobster Key Lime

Eats Now Editorial Team · 713 kcal · Seafood

Shrimp and Lobster Key Lime – a delicious recipe with butter, shrimp, Florida lobster, mushrooms, scallions, Chablis wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp and Lobster Key Lime

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