How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Ham Rolls?

You need 10 ingredients. The key ingredients include: 2 ½ tablespoons mayonnaise, 1 tablespoon chopped fresh tarragon, 2 teaspoons Dijon mustard, 2 teaspoons fresh lemon juice, and more.

Is Shrimp and Ham Rolls suitable as seafood?

Yes, Shrimp and Ham Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Ham Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp and Ham Rolls Recipe

Name: Shrimp and Ham Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ tablespoons mayonnaise; 1 tablespoon chopped fresh tarragon; 2 teaspoons Dijon mustard; 2 teaspoons fresh lemon juice; 12 lb cooked shrimp, cut into bite sized pieces; 14 lb ham, cut into 1/4 inch cubes (about 1 cup); 2 tablespoons chopped red onions; 4 canned artichoke hearts, quartered; 4 hot dog buns, toasted; 1 cup shredded iceberg lettuce

Shrimp and Ham Rolls

Eats Now Editorial Team · 4005 kcal · Seafood

Shrimp and Ham Rolls – a delicious recipe with mayonnaise, tarragon, mustard, lemon juice, shrimp, ham. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp and Ham Rolls

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