How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) ?

You need 7 ingredients. The key ingredients include: 1 can chicken broth (10 oz.), 1 c. Uncle Ben's rice, 4 Tbsp. Planters peanut oil, 3 eggs, and more.

Is Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) suitable as seafood?

Yes, Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Fried Rice(By Alice Lee Renfrow, A Frien

Name: Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chicken broth (10 oz.); 1 c. Uncle Ben's rice; 4 Tbsp. Planters peanut oil; 3 eggs; soy sauce; green spring onion, cut in small pieces; 1 lb. shrimp, cooked and cut up

Try this homemade Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) recipe the whole family will love. Made with chicken broth, Uncle Ben's rice, Pl…

This Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) relies on simple, everyday ingredients such as chicken broth (10 oz.), uncle ben's rice, planters peanut oil and eggs. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 can chicken broth (10 oz.)
1 c. Uncle Ben's rice
4 Tbsp. Planters peanut oil
3 eggs
soy sauce
green spring onion, cut in small pieces
1 lb. shrimp, cooked and cut up

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Quick Info

Servings
4 servings
Calories
686 kcal
Category
Seafood

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Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend)

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