How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Crab Salad?

You need 12 ingredients. The key ingredients include: 2 cups shredded crab meat, 1/2 cup bay shrimp, 4 hard boiled eggs, chopped, 1 cup fresh corn kernels, and more.

Is Shrimp and Crab Salad suitable as seafood?

Yes, Shrimp and Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp and Crab Salad Recipe

Name: Shrimp and Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded crab meat; 1/2 cup bay shrimp; 4 hard boiled eggs, chopped; 1 cup fresh corn kernels; 1/2 cup pitted medium black olives; 1/4 cup sliced water chestnuts; 1 1/2 cups chopped fresh spinach; 1/2 cup minced Maui onion (sweet onion); 1/2 cup minced celery; 1/2 cup grated carrots; 2 1/2 cups mayonnaise; Salt and pepper

Shrimp and Crab Salad

Eats Now Editorial Team · 1276 kcal · Seafood

Shrimp and Crab Salad – a delicious recipe with crab meat, bay shrimp, eggs, fresh corn kernels, black olives, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp and Crab Salad

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