How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Crab Dip?

You need 11 ingredients. The key ingredients include: 2 8 oz. pkg. cream cheese, softened, 1/4 c. mayonnaise, 2 Tbsp. lemon juice, dash worcestershire sauce, and more.

Is Shrimp And Crab Dip suitable as seafood?

Yes, Shrimp And Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Crab Dip Recipe

Name: Shrimp And Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8 oz. pkg. cream cheese, softened; 1/4 c. mayonnaise; 2 Tbsp. lemon juice; dash worcestershire sauce; dash garlic salt; 1/2 c. celery, chopped fine; green onion, top and bottom; 3/4 c. or 1 bottle cocktail sauce or chili sauce; 2 Tbsp. sweet pickle relish; 1 c. small shrimp, drained very well; 1 can white crabmeat, drained very well

Shrimp And Crab Dip

Eats Now Editorial Team · 339 kcal · Seafood

Shrimp And Crab Dip – a delicious recipe with cream cheese, mayonnaise, lemon juice, worcestershire sauce, garlic salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Crab Dip

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