How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Crab Dip?

You need 10 ingredients. The key ingredients include: 1 can cream of mushroom soup, 3 Tbsp. cold water, 2 green onions, chopped, 1 can crab meat (6 oz.), and more.

Is Shrimp And Crab Dip suitable as seafood?

Yes, Shrimp And Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Crab Dip Recipe

Name: Shrimp And Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 3 Tbsp. cold water; 2 green onions, chopped; 1 can crab meat (6 oz.); 1 c. mayo; 1 Tbsp. unflavored gelatin; 6 oz. cream cheese; 2 stalks celery, chopped; 1 can cocktail shrimp (4 1/2 oz.); red pepper to taste

Shrimp And Crab Dip

Eats Now Editorial Team · 294 kcal · Seafood

Shrimp And Crab Dip – a delicious recipe with cream of mushroom soup, cold water, green onions, crab meat, mayo, unflavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Crab Dip

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