How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Chili Pepper Stir Fry?

You need 11 ingredients. The key ingredients include: 1 pkg (8 oz) stir-fry rice noodles, 2 tbsp vegetable oil, 8 oz large shrimp, peeled and deveined, 1 cup canned baby corn, halved lengthwise, and more.

Is Shrimp And Chili Pepper Stir Fry suitable as seafood?

Yes, Shrimp And Chili Pepper Stir Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Chili Pepper Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Chili Pepper Stir Fry Recipe

Name: Shrimp And Chili Pepper Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg (8 oz) stir-fry rice noodles; 2 tbsp vegetable oil; 8 oz large shrimp, peeled and deveined; 1 cup canned baby corn, halved lengthwise; 1 bunch green onions, chopped; 3 cloves garlic, chopped; 1 piece (1-inch) ginger, peeled and chopped; 1 large red chili pepper, seeded and finely chopped; 3 tbsp soy sauce; 3 tbsp chopped cilantro, plus additional leaves, for garnish; 2 None limes, juiced

Warm up with this hearty Shrimp And Chili Pepper Stir Fry recipe. Made with stir-fry rice noodles, vegetable oil, shrimp and baby corn. Easy step-by-ste…

This Shrimp And Chili Pepper Stir Fry relies on simple, everyday ingredients such as (8 oz) stir-fry rice noodles, vegetable oil, bunch green onions, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp And Chili Pepper Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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