How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Parsnips With Mustard?

You need 6 ingredients. The key ingredients include: 1 pound parsnips, 3 tablespoons oil, 1/2 cup chicken stock, 2 teaspoons grainy French mustard, and more.

Is Shredded Parsnips With Mustard suitable as meat & poultry?

Yes, Shredded Parsnips With Mustard falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shredded Parsnips With Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Parsnips With Mustard Recipe

Name: Shredded Parsnips With Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound parsnips; 3 tablespoons oil; 1/2 cup chicken stock; 2 teaspoons grainy French mustard; Salt to taste; 2 tablespoons sour cream

Shredded Parsnips With Mustard – a delicious recipe with parsnips, oil, chicken stock, Salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound parsnips
3 tablespoons oil
1/2 cup chicken stock
2 teaspoons grainy French mustard
Salt to taste
2 tablespoons sour cream

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Quick Info

Servings
4 servings
Calories
165 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shredded Parsnips With Mustard

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