Shredded Ham and Chicken In Mustard Sauce Recipe

Name: Shredded Ham and Chicken In Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken, cut into matchstick-size shreds; 1 1/2 cups cooked ham, cut into matchstick-size shreds; 2 cups shredded carrots; 1 cup shredded celery; 2 cups fresh bean sprouts, rinsed lightly and drained; 1 tablespoon mustard powder; 2 tablespoons hot water; 1/2 cup plum or duck sauce; 3 tablespoons clear rice vinegar; 2 tablespoons sesame oil; 1 tablespoon soy sauce; 1 teaspoon salt; 1 tablesspoon sugar; 18 steamed spring roll wrappers or Mandarin pancakes

Servings: persons

2 cups cooked chicken, cut into matchstick-size shreds
1 1/2 cups cooked ham, cut into matchstick-size shreds
2 cups shredded carrots
1 cup shredded celery
2 cups fresh bean sprouts, rinsed lightly and drained
1 tablespoon mustard powder
2 tablespoons hot water
1/2 cup plum or duck sauce
3 tablespoons clear rice vinegar
2 tablespoons sesame oil
1 tablespoon soy sauce
1 teaspoon salt
1 tablesspoon sugar
18 steamed spring roll wrappers or Mandarin pancakes

1
Arrange the shredded chicken, ham, carrots, celery and bean sprouts in separate concentric circles or any decorative pattern on a large platter.
2
Prepare the mustard sauce by blending the powdered mustard and hot water to a smooth paste.
3
Cover and let sit 10 minutes to bring out the mustard's flavor.
4
Add the remaining ingredients and mix to a smooth sauce.
5
Transfer it to a decorative serving dish.
6
Before serving, add the sauce to the salad and toss lightly to coat.
7
Spoon some of the chicken and ham mixture into a steamed spring roll wrapper or a Mandarin pancake, roll up and eat.
8
The salad may also be served without the pancakes by pouring the sauce on each serving.

573

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups cooked chicken, cut into matchstick-size shreds, 1 1/2 cups cooked ham, cut into matchstick-size shreds, 2 cups shredded carrots, 1 cup shredded celery, and more.

Yes, Shredded Ham and Chicken In Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Ham and Chicken In Mustard Sauce

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