How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Brussels Sprouts?

You need 9 ingredients. The key ingredients include: 2 pounds brussels sprouts, 2 tablespoons butter or margarine, 2 tablespoons olive oil, 2 cloves garlic, minced, and more.

Is Shredded Brussels Sprouts suitable as general?

Yes, Shredded Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Shredded Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Brussels Sprouts Recipe

Name: Shredded Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds brussels sprouts; 2 tablespoons butter or margarine; 2 tablespoons olive oil; 2 cloves garlic, minced; 1/2 small purple onion, cut into slivers (1/2 cup); 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 cup plus 2 tablespoons red wine vinegar; 1 1/2 tablespoons brown sugar

Shredded Brussels Sprouts – a delicious recipe with brussels sprouts, butter, olive oil, garlic, purple onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds brussels sprouts
2 tablespoons butter or margarine
2 tablespoons olive oil
2 cloves garlic, minced
1/2 small purple onion, cut into slivers (1/2 cup)
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup plus 2 tablespoons red wine vinegar
1 1/2 tablespoons brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Shredded Brussels Sprouts

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