Warm up with this hearty Shortcut Beef Stew recipe. Made with vegetable oil, boneless beef, tomato soup and beefy mushroom soup. Easy step-by-step instr…
This Shortcut Beef Stew relies on simple, everyday ingredients such as vegetable oil, (10 ounce) can tomato soup and worcestershire sauce. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026