How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoo Fly Cake ?

You need 8 ingredients. The key ingredients include: 4 cups Flour, 1 cup Shortening or Butter, 2 cups Sugar, 1 1/2 tsp. Salt, and more.

Is Shoo Fly Cake suitable as baking & desserts?

Yes, Shoo Fly Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shoo Fly Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shoo Fly Cake Recipe

Name: Shoo Fly Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Flour; 1 cup Shortening or Butter; 2 cups Sugar; 1 1/2 tsp. Salt; 2 cups Warm Water; 1 cup Molasses; 1 tsp. Baking Soda; 9X13 Cake Pan, greased and floured

Shoo Fly Cake – a delicious recipe with Flour, Shortening, Sugar, Salt, Water, Molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups Flour
1 cup Shortening or Butter
2 cups Sugar
1 1/2 tsp. Salt
2 cups Warm Water
1 cup Molasses
1 tsp. Baking Soda
9X13 Cake Pan, greased and floured

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2050 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shoo Fly Cake

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