How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Corn Casserole?

You need 11 ingredients. The key ingredients include: 1 can shoepeg corn, drained, 1 can French style green beans, drained, 1/2 c. chopped celery, 1/2 c. chopped onion, and more.

Is Shoepeg Corn Casserole suitable as soups & stews?

Yes, Shoepeg Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shoepeg Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoepeg Corn Casserole Recipe

Name: Shoepeg Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can shoepeg corn, drained; 1 can French style green beans, drained; 1/2 c. chopped celery; 1/2 c. chopped onion; 1/2 c. grated Cheddar cheese; 1 can cream of celery soup; 1 (8 oz.) sour cream; 1 (2 1/2 oz.) pkg. almonds; salt and pepper to taste; 3/4 roll Ritz crackers; 1 stick margarine

Shoepeg Corn Casserole

Eats Now Editorial Team · 463 kcal · Soups & Stews

Shoepeg Corn Casserole – a delicious recipe with corn, French style green beans, celery, onion, Cheddar cheese, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Shoepeg Corn Casserole

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