How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Casserole?

You need 6 ingredients. The key ingredients include: 2 cans French style green beans, drained, 1 can shoepeg corn, drained, 1 can mushroom soup, 8 oz. sour cream, and more.

Is Shoepeg Casserole suitable as soups & stews?

Yes, Shoepeg Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shoepeg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoepeg Casserole Recipe

Name: Shoepeg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans French style green beans, drained; 1 can shoepeg corn, drained; 1 can mushroom soup; 8 oz. sour cream; 1/2 c. chopped onion (optional); 1/2 to 1 c. sharp cheddar cheese, grated

Shoepeg Casserole – a delicious recipe with French style green beans, corn, mushroom soup, sour cream, onion, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans French style green beans, drained
1 can shoepeg corn, drained
1 can mushroom soup
8 oz. sour cream
1/2 c. chopped onion (optional)
1/2 to 1 c. sharp cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shoepeg Casserole

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