How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish Kebabs?

You need 10 ingredients. The key ingredients include: 1 lb marinating steak, cut into 1 inch chunks, 20 grape tomatoes, 20 whole mushrooms, cut in half, 2 onions, cut into 1 inch squares, and more.

Is Shish Kebabs suitable as meat & poultry?

Yes, Shish Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish Kebabs Recipe

Name: Shish Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb marinating steak, cut into 1 inch chunks; 20 grape tomatoes; 20 whole mushrooms, cut in half; 2 onions, cut into 1 inch squares; 2 green peppers, cut into 1 inch squares; 5 potatoes, cut into 1 inch chunks; ¾ cup red wine; ¾ cup red wine vinegar; ¾ cup olive oil; skewer (if using bamboo, be sure to soak in water before using)

Shish Kebabs

Eats Now Editorial Team · 1045 kcal · Meat & Poultry

Shish Kebabs – a delicious recipe with marinating steak, grape tomatoes, mushrooms, onions, green peppers, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Shish Kebabs

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