How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish-Ka-Bob?

You need 9 ingredients. The key ingredients include: 1/2 c. red wine or 1/2 c. lemon juice, 1/2 c. oil, 1 tsp. salt, 1 tsp. pepper, and more.

Is Shish-Ka-Bob suitable as meat & poultry?

Yes, Shish-Ka-Bob falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish-Ka-Bob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish-Ka-Bob Recipe

Name: Shish-Ka-Bob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. red wine or 1/2 c. lemon juice; 1/2 c. oil; 1 tsp. salt; 1 tsp. pepper; 1 tsp. thyme; 1 tsp. rosemary (for lamb only); 1 onion; 1 green pepper; cubed meat (lamb, beef or chicken)

Shish-Ka-Bob – a delicious recipe with red wine, oil, salt, pepper, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. red wine or 1/2 c. lemon juice
1/2 c. oil
1 tsp. salt
1 tsp. pepper
1 tsp. thyme
1 tsp. rosemary (for lamb only)
1 onion
1 green pepper
cubed meat (lamb, beef or chicken)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shish-Ka-Bob

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